Course details

Carefully selected seasonal duck [Duck Shabu-Shabu Extreme Course] Enjoy luxurious roast duck steak and foie gras, domestic brand duck meat

Carefully selected seasonal duck [Duck Shabu-Shabu Extreme Course] Enjoy luxurious roast duck steak and foie gras, domestic brand duck meat

6800 yen(Tax included)

  • 7items
  • 2-8persons

A luxurious offering made with domestically produced duck meat.You will be delighted with the rich aroma of the strongest duck fat that spreads in your mouth and the softest meat you have ever experienced.A course where you can enjoy a platter of seasonal vegetables and foie gras.The final dish of duck soba (ramen) is excellent.Even the appetizers are carefully crafted down to the last detail.It has been well received.The course content can be used for a variety of occasions.

Course menu

[Duck Shabu-Shabu] Ultimate Course 7,550 yen

・Soba tofu

・Kujo leek, shrimp, and clams in nuta sauce

・Boiled chicken skin

・Roasted duck steak

Foie gras

Wasabi salad

・Duck shabu-shabu (duck soup)

Domestic brand duck meat and Kyushu local chicken meatballs

Deluxe vegetable platter

・Duck soba (ramen) for the finale

Reservation reception time
17:30~19:30
Available days for reservation
Mon~Fri
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2025/07/17 update